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BergHOFF GEM 10" Non-stick Covered Sauté Pan 3.5Qt., Detachable Handle, Grey

Original price $ 250.00
Original price $ 250.00 - Original price $ 250.00
Original price $ 250.00
Current price $ 149.99
$ 149.99 - $ 149.99
Current price $ 149.99
SKU 2307420

Pan-frying chicken, braising meat or sauteing vegetables, whatever your dish needs, you'll easily get it done with this covered sauté pan. It's suitable for any kind of stovetop and comes with a stay-cool detachable handle that you can snap off to place the pan in the oven or save valuable storage space in your kitchen drawer. The lightweight aluminum body features a multilayered non-stick coating that ensures an easy food release and special pouring rims for dripless pouring. To top this off, there's the clear glass lid that can be placed vertically on the body of the pan to keep your hands free for stirring and serving and has two different sized pouring areas for easy straining of various ingredients. Suitable for all cooktops including induction. Inside dimensions: 10x10x3 / Outside dimensions: 20.25x10x5.75

  • Package includes: Non-stick 10" Sauté pan 3.5 qt., and Glass lid with silicone rim-dripless pouring, Grey
  • Made of Non-stick Ferno-Green, PFOA-Free coating Cast Aluminum, Stay-cool, Detachable handle, Glass lid with silicone rim-dripless pouring
  • BergHOFF's Ferno-Green, PFOA Free coating for healthier no-oil or low oil cooking. Easily detachable handle that allows for use in the oven and space-efficient storage. Stay-cool handle for a safe and comfortable grip. Aluminum body that distributes heat fast and evenly. Glass lid allows you to keep an eye on your food while it’s cooking, no need to lift the lid. Silicone rim & 2 drip-less pouring areas for precise straining. Lid can be placed vertically on the body of the pan.
  • Suitable for many kind of heat sources such as Induction, Electric, Halogen, vitro-ceramic. Built to withstand heavy use with a fast, simple cleanup. Hand wash in warm soapy water with a non-abrasive sponge or cloth.
  • Allow to cool before washing. Avoid abrasive or steel wool, steel scouring pads or harsh detergent. Food residue and stains can be removed with a sponge or nylon scrubbing pad.