BergHOFF Leo Stone+ Nonstick Ceramic 7" Sauce Pan with Lid Recycled, 2.1qt
Leo Stone+ Saucepan is a combination of sustainability and performance with its cast aluminum construction and non-stick CeraGreen ceramic coating made from 100% natural-based ingredients. This eco-friendly coating is both PFAS-free and PTFE-free, promoting healthier cooking and easy cleanup. The saucepan features a stay-cool handle for safe handling and a built-in spoon rest knob on the lid for added convenience. An integrated draining hole and steam vent enhance versatility, while its sturdy construction ensures fast and even heat distribution for energy-efficient cooking. Compatible with induction, gas, electric, vitroceramic, halogen, and downdraft cooktops, this saucepan is designed for optimal cooking performance. Effortlessly simmer sauces, soups, and stews, or to heat up liquids and prepare a variety of dishes with precise control over temperature. For best care, hand wash only.
- 7" Non-stick Cast Aluminum Saucepan 2.1qt. with stay-cool handle for a secure and comfortable grip. This pan is equipped with a non-toxic CeraGreen coating for easy food release.
- Cook with ease with CeraGreen, a non-stick ceramic coating composed of natural ingredients, offering a toxin-free and sustainable alternative for your kitchen. Free of harmful substances such as PFAS and PTFE. Cook with little to no oil, reducing the amount of fat in your meals and promoting a healthier lifestyle.
- Practical spoon rest feature allows you to conveniently rest your cooking spoon or utensil on top of the saucepan while you attend to other tasks in the kitchen. Its integrated draining hole that doubles as a steam vent. This clever design allows you to easily drain excess liquids from your cooked food without the need for a separate colander or strainer.
- With its durable construction, this pan is built to withstand heavy use and provides a fast and even heat distribution for energy-efficient cooking. Compatible with various types of stovetops, vitroceramic, gas, electric, halogen and downdraft cooktops.
- Take proper care of your cookware by allowing it to cool before cleaning, using a sponge or nylon scrubbing pad to remove food residue and stains, washing with warm water and mild soap. Hand wash only.