BergHOFF Balance Nonstick Stainless Steel Santoku Knife 6.75", Recycled Material

Known for its versatility, the Leo Balance Non-stick Stainless Steel Santoku Knife 6.75" is the primary knife for a wide variety of cutting tasks. Especially cutting vegetables is a breeze thanks to the wider, lightweight blade that allows for quick chopping and has a non-stick coating which features are reinforced by the little ridges. This lightweight knife is crafted from high-quality stainless steel with recycled soft-touch handle is a pleasure to use and makes the thinnest slices for a clean-cut result. This non-stick coating also ensures ingredients won't adhere to the blade during use. Making a tasty julienne soup has never been easier with this all-round Asian-style knife! This knife comes with a protective sleeve, ensuring safe storage in your drawer while safeguarding the sharp blade. Additionally, the handle, crafted from recycled PP, reflects our commitment to environmental sustainability. Adds a soft pop of color to any kitchen.

• Non-stick Santoku Knife 6.75". Crafted from a stainless-steel blade and ergonomically designed recycled PP handle with a protective sleeve for added safety.
• The nonstick coating ensures that food slides off easily, making your cutting experience smooth and efficient while the stainless steel construction provides durability and resistance to rust, ensuring that it will last for years to come. With its Asian-style design, this knife is made to excel in a wide range of tasks, a must-have for both professional chefs and home cooks.
• The ergonomic soft-touch handle of the santoku knife provides a comfortable grip, allowing for precise control and reducing the risk of accidents while its construction is made of recycled materials which makes this knife an eco-friendly choice for environmentally conscious consumers.
• The 6.75" blade is made from high-quality stainless steel, ensuring durability and longevity. Its wide blade also facilitates effortless garlic crushing and easy scooping of chopped ingredients, providing a quick and easy way to add flavor to your dishes. Its sharp edge effortlessly glides through various ingredients, whether it's vegetables, fruits, or meats.
• Built to withstand heavy and frequent use. Handwash with mild soap and water with nonabrasive sponge or cloth.